1: "Get creative with your tuna salad by adding in diced apples or grapes for a burst of sweetness and crunch."

2: "Swap out mayo for Greek yogurt for a lighter, protein-packed dressing with a tangy kick in your tuna salad."

3: "Pack your tuna salad with plenty of veggies like diced bell peppers, carrots, and cucumbers for added nutrients and crunch."

4: "Try mixing in some fresh herbs like dill, parsley, or cilantro to give your tuna salad a flavorful boost."

5: "Upgrade your bread with whole grain or multigrain varieties for added fiber and nutrients in your tuna salad sandwich."

6: "Make a big batch of tuna salad at the beginning of the week for a quick and easy grab-and-go breakfast option for busy mornings."

7: "Spread some avocado on your bread instead of butter for a creamy texture and heart-healthy fats in your tuna salad sandwich."

8: "Add a sprinkle of nuts or seeds like walnuts or pumpkin seeds to your tuna salad for extra crunch and a dose of healthy fats."

9: "Experiment with different seasonings like paprika, cumin, or curry powder to give your tuna salad a unique and flavorful twist."